Regenerative farming is a big topic in coffee, and this box helps you truly understand what it means beyond the buzzword.

With four mystery coffees from producers using regenerative practices, expert insights, and a hands-on activity book, you’ll explore how healthy soil impacts coffee quality, sustainability, and resilience.

Complete with a virtual masterclass, this experience is designed to sharpen your sensory skills and give you a grounded understanding of regeneration and why it's essential to the future of coffee.

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Guest educators and Producers

This box features four renowned guest educators who each bring deep knowledge and advocacy for regenerative practices in their regions.

From Brazil, Felipe Croce of FAF Coffees brings expertise in agroforestry and biodiversity. In Peru, José Rivera of Origin Coffee Lab focuses on maintaining traditional farming methods that regenerate the land. Gally Mayer, a soil health expert and producer in Costa Rica, blends scientific insight with hands-on ecosystem restoration. And from El Salvador, Jorge Raul Rivera shares how careful land stewardship improves his coffees and guides his work.

Together, they offer a powerful, grounded perspective on what regeneration really looks like.

Roasters

This box features four outstanding roasters with longstanding relationships with our guest educators and their coffees.

Gota Coffee, Prolog, Mr. Hoban’s, and Right Side have each worked with these producers over time, developing a deep understanding of their coffees and how to bring out the best in them. Their thoughtful roasting highlights the care and complexity behind each lot, from soil to cup.

Ready to try?